Cuvée No.1 NV
33,99 € - 34,99 €
46,65 € pro Liter
incl. statutory VAT excl. shipping costs
delivery time ca. 2-4 Werktage
Product.Nr. 2289
Cuvée No.1 was the first wine produced by No.1 Family Estate. It is renowned throughout New Zealand and is winner of multiple International Trophies, Gold Medals and Five Star Awards since its release in 1999. This Chardonnay predominant Blanc de Blancs displays texture, finesse and charm. Typical, complex, Champagne-like characters with savoury layers of citrus and stone fruits.
Discount
| Quantity | Single price | Saving | pro Liter |
|---|---|---|---|
| 1-5 | 34,99 € | 46,65 € | |
| >= 6 | 33,99 € | -3 % | 45,32 € |
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product description
Cuvée No.1 NV
Reviews and accolades
Champagne Sparkling Wine World Championships 2022: Gold.
Cameron Douglas MS: 95/100 (Outstanding - Classic: a great wine). This has to be the perfect aperitif, the bouquet is both pure and precise, it is seductive with complexity and depth. Aromas of citrus and fresh butter brioche, the autolysis intensity increases as the wine opens out in glass, complexity and fruit spice, flower, mineral and new. As the wine touches the palate the mousse delivers a rush of flavours wrapped is a precise and bold texture, carrying with it flavours of citrus and white peach, then breadth and depth from entreillage of at least 18 months. Can you tell this is one of my favourites?
David Walker Bell, WineFolio: 94/100. A Méthode Traditionnelle wine from Marlborough. The Le Brun family first released this Blanc de Blancs expression of 100% Chardonnay sparkling in 1999, and it has been a classic of New Zealand bubbles in the 25 years since. A pale lemon-yellow colour in the glass. The bouquet has a burst of yeasty autolysis and is sufficiently complex that you’d think it came from Champagne. Lemon, green apple and quince is layered with rich, buttery brioche, and a honeysuckle floral note. A fine bead of bubbles shows off the kinetic energy coiled through the palate. Dry, zesty and so crisp – a really fine example of New Zealand (and Marlborough) sparkling. The finish is very persistent and elegant.
Tasting Note
A very rich, complex and seductive bouquet with aromas of toasty autolysis enveloping scents of baked stone fruit, bakery goods, butter brioche, lemon zest and rose. Full and rich with savoury layers of citrus and stone fruits. The acidity, very fine mousse and natural phenolics show off a wine with texture, finesse and charm.
Aromas and flavours:
Additional information
Type: Sparkling wine from New Zealand
Varietal: 100% Chardonnay
Winemaking: Bottle fermented and aged on lees for a minimum of 18+ months.
Cellaring: 3-5 years
Alcohol: 12.5% vol
Total acidity: 7.2 g/l
Residual sugar: 4.9 g/l
Sweetness: Brut
Bottle size: 0.75l
Notice: contains sulphites
| Nutritional Information per 100 ml | |
|---|---|
| Energy | 279 kJ (68 kcal) |
| Carbohydrates | 0.5 g |
| of which Sugars | 0.5 g |
| Contains negligible amounts of fat, saturates, protein and salt. | |
Ingredients: Grapes, enrichments sucrose/sugar, Liqueur d'expédition, packaging gas carbon dioxide, preservatives: sulphites
Produced and bottled by: No.1 Family Estate, 169 Rapaura Road, RD3, Blenheim, Marlborough, New Zealand
Distributor: vinabonus GmbH, Simmedenweg 40, 34134 Kassel, Germany
Switzerland
